It was that "hurry up, get your seat kind of night" as hundreds filled the Sue Henry Auditorium at Sheridan High School for the annual "Taste of Home Cooking School" Thursday night.
A night for cooking enthusiasts to learn new recipes plus helpful tips and techniques to turn out wonderful tasting dinners. Kristi Larson, Culinary Specialist with Taste of Home explains.
It's all about bringing the Taste of Home kitchen into our home town with live demonstrations for cooking ten different recipes. Larson gives us a taste of what folks could expect.
For Brian Phillips, it was date night with his wife Sarah.
Gift bags were given to each participant plus the opportunity to win some fabulous door prizes. Taste of Home holds 300 cooking schools across the country each year.
This year's grand prize winner was Ashlee Sidel of Buffalo.